ANALYSIS OF DIGITALIZATION AND INNOVATION READINESS AND ITS IMPACT ON UMKM BUSINESS SUSTAINABILITY(STUDY ON UMKM FOOD AND BEVERAGE SECTOR). The International Conference on Sustainable Economics Management and Accounting Proceeding, [S. l.], v. 1, n. 1, p. 980–991, 2025. DOI: 10.32424/icsema.1.1.228. Disponível em: https://proceeding.soedirmanunsoed.com/index.php/icsema/article/view/228. Acesso em: 26 aug. 2026.